Relish the sweet and floral flavours of cape gooseberries, caramel and cocoa. A particularly smooth and creamy espresso.
A co-operative comprised of indigenous reserves in the Cauca region, CENCOIC has seen the political landscape of the area alter drastically, for the better.
Now being able to grow and export coffee without the threat of conflict. Grown amongst panela, plantains, pineapples, yucca and lemons, flavours which come through in the sweetness of the cup.
Subscriptions are available.